{"ok":true,"q":"Food Production in Plants","n":473,"results":[{"id":"class_12\/biology\/chapter_09_strategies_for_enhancement_in_food_production","title":"Chapter 9 — Strategies For Enhancement In Food Production","class_num":12,"subject":"biology","subject_label":"Biology","summary":"This chapter examines modern strategies used to increase food production sustainably to meet the needs of a growing population. It introduces principles and methods of plant and an","topic":"","anchor":""},{"id":"class_03\/environmental_studies\/chapter_06_foods_we_eat","title":"Chapter 6 — Foods We Eat","class_num":3,"subject":"environmental_studies","subject_label":"Environmental Studies (EVS)","summary":"Introduction: This chapter, \"Foods We Eat,\" introduces Class 3 students to the many kinds of food people eat, where food comes from, and why food is important. It uses simple examp","topic":"Plant Foods","anchor":"topic-2"},{"id":"class_01\/environmental_studies\/chapter_04_food_we_eat","title":"Chapter 4 — Food We Eat","class_num":1,"subject":"environmental_studies","subject_label":"Environmental Studies (EVS)","summary":"Introduction: \"Food We Eat\" introduces Class 1 students to everyday foods, where they come from and why we need them. Using familiar examples (fruits, vegetables, milk, rice, chapa","topic":"Food from Plants","anchor":"topic-3"},{"id":"class_02\/environmental_studies\/chapter_03_food_we_eat","title":"Chapter 3 — Food We Eat","class_num":2,"subject":"environmental_studies","subject_label":"Environmental Studies (EVS)","summary":"Introduction: \"Food We Eat\" introduces Class 2 students to different kinds of food, where food comes from, and why we need it. The chapter uses simple examples and everyday situati","topic":"Food from Plants","anchor":"topic-3"},{"id":"class_03\/environmental_studies\/chapter_14_the_story_of_food","title":"Chapter 14 — The Story Of Food","class_num":3,"subject":"environmental_studies","subject_label":"Environmental Studies (EVS)","summary":"Introduction: \"The Story of Food\" introduces young learners to where the food on their plate comes from. It explains in simple terms that food comes from plants and animals, and th","topic":"Food from Plants","anchor":"topic-3"},{"id":"class_06\/science\/chapter_01_food_where_does_it_come_from","title":"Chapter 1 — Food Where Does It Come From","class_num":6,"subject":"science","subject_label":"Science","summary":"This chapter introduces students to the everyday question: where does our food come from? It explains that most food originates from plants and animals and shows how different part","topic":"Plants as Sources of Food","anchor":"topic-2"},{"id":"class_06\/social_science_history\/chapter_03_from_gathering_to_growing_food","title":"Chapter 3 — From Gathering To Growing Food","class_num":6,"subject":"social_science_history","subject_label":"Social Science · History","summary":"Introduction: This chapter explains how human societies moved from food-gathering and hunting to growing crops and keeping animals. It describes the changes in technology, economy ","topic":"Reasons for Transition to Food Production","anchor":"topic-3"},{"id":"class_12\/biology\/chapter_10_microbes_in_human_welfare","title":"Chapter 10 — Microbes In Human Welfare","class_num":12,"subject":"biology","subject_label":"Biology","summary":"Introduction: This chapter explores the beneficial roles of microbes in everyday life, industry, agriculture and the environment. Rather than only causing disease, many bacteria, f","topic":"Microbes in industrial food production","anchor":"topic-3"},{"id":"class_06\/science\/chapter_07_getting_to_know_plants","title":"Chapter 7 — Getting To Know Plants","class_num":6,"subject":"science","subject_label":"Science","summary":"This chapter introduces students to the world of plants — their basic structure, variety, functions and importance. It explains external parts of a plant (root, stem, leaves, flowe","topic":"Plants as Food Producers and Their Uses","anchor":"topic-14"},{"id":"class_11\/history\/chapter_01_from_the_beginning_of_time","title":"Chapter 1 — From The Beginning Of Time","class_num":11,"subject":"history","subject_label":"History","summary":"Introduction: \"From the Beginning of Time\" is the opening chapter of Class 11 History (Themes in World History). It introduces prehistory — the long span of human existence before ","topic":"Transition from Foraging to Food Production","anchor":"topic-10"}]}