{"ok":true,"q":"Role of Chlorophyll","n":15,"results":[{"id":"class_07\/science\/chapter_01_nutrition_in_plants","title":"Chapter 1 — Nutrition In Plants","class_num":7,"subject":"science","subject_label":"Science","summary":"This chapter introduces how plants obtain their food and the different modes of nutrition found in the plant kingdom. It explains autotrophic nutrition (mainly photosynthesis) — th","topic":"","anchor":""},{"id":"class_11\/biology\/chapter_12_mineral_nutrition","title":"Chapter 12 — Mineral Nutrition","class_num":11,"subject":"biology","subject_label":"Biology","summary":"This chapter introduces mineral nutrition in plants — how plants obtain inorganic nutrients from soil and their roles in growth and metabolism. It explains what makes an element es","topic":"","anchor":"sec-practice"},{"id":"class_11\/biology\/chapter_13_photosynthesis_in_higher_plants","title":"Chapter 13 — Photosynthesis In Higher Plants","class_num":11,"subject":"biology","subject_label":"Biology","summary":"This chapter introduces photosynthesis in higher plants — the biochemical process by which green plants convert light energy into chemical energy, producing organic compounds and O","topic":"Pigment Separation and Spectra","anchor":"topic-6"},{"id":"class_06\/science\/chapter_07_getting_to_know_plants","title":"Chapter 7 — Getting To Know Plants","class_num":6,"subject":"science","subject_label":"Science","summary":"This chapter introduces students to the world of plants — their basic structure, variety, functions and importance. It explains external parts of a plant (root, stem, leaves, flowe","topic":"Plants as Food Producers and Their Uses","anchor":"topic-14"},{"id":"class_11\/biology\/chapter_03_plant_kingdom","title":"Chapter 3 — Plant Kingdom","class_num":11,"subject":"biology","subject_label":"Biology","summary":"Introduction: The Plant Kingdom chapter of NCERT Class 11 Biology introduces the diversity, structure, reproduction and evolutionary relationships of organisms traditionally treate","topic":"Algae (Thallophyta \/ Phycophyta)","anchor":"topic-3"},{"id":"class_12\/chemistry\/chapter_03_coordination_compounds","title":"Chapter 5 — Coordination Compounds","class_num":12,"subject":"chemistry","subject_label":"Chemistry","summary":"This chapter introduces coordination compounds — complexes formed by central metal atoms\/ions bonded to surrounding ligands. It covers historical context (Werner’s coordination the","topic":"Biological, Industrial and Medicinal Applications","anchor":"topic-17"},{"id":"class_11\/biology\/chapter_02_biological_classification","title":"Chapter 2 — Biological Classification","class_num":11,"subject":"biology","subject_label":"Biology","summary":"This chapter introduces biological classification — the systematic arrangement of organisms into groups based on similarities and relationships. It begins with the historical devel","topic":"Whittaker's Five-Kingdom Classification","anchor":"topic-16"},{"id":"class_09\/science\/chapter_07_diversity_in_living_organisms","title":"Chapter 7 — Diversity In Living Organisms","class_num":9,"subject":"science","subject_label":"Science","summary":"This overview covers NCERT Class 9 Science Chapter 'Diversity in Living Organisms'. The chapter introduces biological diversity and explains why classification is essential for org","topic":"Five-Kingdom Classification","anchor":"topic-7"},{"id":"class_06\/science\/chapter_01_food_where_does_it_come_from","title":"Chapter 1 — Food Where Does It Come From","class_num":6,"subject":"science","subject_label":"Science","summary":"This chapter introduces students to the everyday question: where does our food come from? It explains that most food originates from plants and animals and shows how different part","topic":"Observational Activities and Exercises","anchor":"topic-12"}]}